Menu Amsterdam
Our kitchen in Amsterdam cooks passionately according to the culinary vision of chef Hendra.
Blauw Amsterdam's signature dishes include the deliciously marinated Ayam Madu and the classic and oh-so-delicious Daging Rendang.
Selamat makan
Allergens
Do you have an intolerance to certain ingredients? Our menus indicate exactly which allergens you can find in which dishes.
We can take allergies and diets into account, please ask our waiters.
That way, an intolerance does not have to be an obstacle to enjoy a good dinner!
Common allergens
Below is a general list of the common allergens in our dishes:
Vegetarian
Vegan
STARTERS
SOTO AYAM
Savory broth | rice noodles | bean sprouts | chicken (3, 9)
11,50
JAJANAN BLAUW
4 kinds of Indonesian streetfood
(1, 2, 3, 5, 6, 9, 14)
22,00
ASINAN TAHU JAKARTA
Tofu | mango | granny smith apple | peanut sauce (5, 6)
9,50
PANGSIT AYAM SUWIR
Chicken | Balinese spices | crispy dough (1, 3)
9,50
UDANG SAOS KEMIRI
Prawn | salad | tumeric | lime leaf (2)
13,50
KEPITING GORENG
Softshell | aromatic ginger | lime leaf (1, 2, 3)
16,00
MENU BIRU
Go on an adventure.
Let the extraordinary flavors of the Indonesian cuisine surprise you. Unravel the secrets of every dish and experience BLAUW as BLAUW is meant to be.
SELECTION OF INDONESIAN STREET FOOD
MIXED RICE TABLE
MEAT, FISH AND VEGETARIAN
DESSERT FROM THE CHEF
58,50 P.P
CAN ONLY BE ORDERED PER TABLE
WE CAN TAKE ALLERGIES AND DIETS INTO ACCOUNT
MAIN COURSES
DAGING RENDANG
Spicy braised beef | coconut | spices (-)
29,50
DAGING SAMBEL IJO
Slow cooked beef steaks | green chili | garlic (-)
29,50
AYAM PANGGANG CABE MERAH
Chicken thigh | red chili pepper | lemon grass | lime (1, 6, 7)
26,00
UDANG PETEH
Prawn | chili lado | peteh beans (2)
28,50
IKAN KUAH ASAM
Fried fish of the season | mild spicy sauce | ginger | tamarind | sereh (2, 4)
29,50
GULAI KAMBING
Goat curry | turmeric | chili | galangal | coconut | lemongrass (-)
29,50
TAHU PETEH
Fried spicy tofu | peteh beans | lemon grass | coconut milk | lemon leaves | chili (6)
25,50
TERONG SAMBEL IJO
Fried eggplant | green chili | garlic | lime (-)
25,50
The main course is served with steamed rice, fried rice, gado gado, serundeng, sayur lodeh, cucumber acar, sambal goreng potato. Vegan is served with yellow rice instead of fried rice (1, 2, 3, 5, 6)
SIDE DISHES
Can only be ordered with a main dish
SATE KAMBING
Roasted goat meat | mildly spicy soy sauce | red onion | lime (1, 6, 12)
16,50
SATE UDANG
Skewer of shrimps | sambal sauce | soy sauce (1, 2, 6, 9, 12)
13,50
SATE AYAM
Skewer of roasted chicken thigh fillet | peanut sauce | soy sauce (1, 5, 6, 12)
14,00
SATE JAMUR
Skewer of mushroom | peanut sauce | sweet soy sauce (1, 5, 6)
11,00
PERKEDEL DAGING
Ground beef | nutmeg (1, 3 ,9)
8,00
PISANG GORENG
Fried banana (-)
6,00
RICE TABLES
STARTING FROM 2 PERSONS
AUTHENTIC RICE TABLE | MEAT, FISH, VEGA
Beef rendang | chicken rica rica | eggplant green chili | sayur buncis | codfish mentega | shrimp balado | egg kuning | sayur lodeh | gado gado | goat satay | chicken satay | sambal goreng potato | serundeng | cucumber acar | steamed rice | fried rice (1, 2, 3, 4, 5, 6, 7, 9, 12)
48,00 P.P.
SELERA | MEAT
Beef rendang | chicken rica rica | goat curry | perkedel | egg kuning | sayur lodeh | baked banana | gado gado | goat satay | chicken satay | sambal goreng potato | serundeng | cucumber acar | steamed rice | fried rice (1, 2, 3, 5, 6, 7, 9, 12)
46,00 P.P.
IKAN RASA | FISH
Mackerel padang | codfish mentega | red bass | shrimp belado | mussels sweet sour | king krab biscuits | | egg kuning | baked banana | gado gado | shrimp satay | sambal goreng potato | serundeng | cucumber acar | sayur lodeh | steamed rice | fried rice (1, 2, 3, 4, 5, 6, 7, 9, 12, 14)
44,00 P.P.
VEGAN RASA | VEGAN
Eggplant green chili | tempe kecap | tofu pete | |corn biscuit | rendang jackfruit | sayur buncis | urapan | baked banana | gado gado | mushroom satay | sambal goreng potato | serundeng | cucumber acar | sayur lodeh | steamed rice | yellow rice (1, 5, 6, 9, 11, 12)
42,00 P.P.
DESSERTS
SPICY CHOCOLATE FUDGE
Dark chocolate | avocado | pistachio | chili (8)
8,00
SPEKKOEK BAKAR
Crème brûlée | Indonesian spices | coconut icecream (1, 3, 7)
11,00
KUE LUMPUR
Indonesian cake | durian | mango ice cream (1, 3, 7)
11,00
KUE DADAR
Indonesian pancake | shredded coconut | gula jawa | coconut ice cream (1, 7)
11,00
SORBET BLAUW
3 kinds of sorbet ice | mango | strawberry | lemon (-)
10,00
Would you like to have a nice dessert wine? Ask the waiter for a good advice.
GIN-TONIC BLAUW 7 REMPAH
Gin 7 Rempah Blue is our homemade gin that has been composed entirely according to our own recipe, so that it goes extra well with authentic Indonesian food. It gets its characteristic taste because it is made with 7 Rempah = 7 Spices.
REMPAH
Sereh
Juniper
Ketumbar
Cengkeh
Daun jeruk
Daun pandan
Cabe rawit
SPICES
Lemongrass
Juniper
Coriander
Cloves
Lime leaf
Pandan leaf
Rawit pepper