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Menu Amsterdam


Our kitchen in Amsterdam cooks passionately according to the culinary vision of chef Hendra.


Blauw Amsterdam's signature dishes include the deliciously marinated Ayam Madu and the classic and oh-so-delicious Daging Rendang.


Selamat makan

Allergens

Allergens


Do you have an intolerance to certain ingredients? Our menus indicate exactly which allergens you can find in which dishes.

We can take allergies and diets into account, please ask our waiters.

That way, an intolerance does not have to be an obstacle to enjoy a good dinner!

Common allergens


Below is a general list of the common allergens in our dishes:

  1. GLUTEN (wheat, rye, barley, oats, spelt, kamut)
  2. CRUSTACEANS
  3. EGG
  4. FISH
  5. PEANUT
  6. SOY
  7. LACTOSE
  8. NUTS
  9. CELERY
  10. MUSTARD
  11. SESAME SEED
  12. SULFUR DIOXIDE AND SULFITE
  13. LUPIN
  14. MOLLUSKS
vegetarian

Vegetarian

vegan

Vegan

STARTERS

SOTO AYAM

Savory broth | rice noodles | bean sprouts | chicken (3, 9)

11,50

JAJANAN BLAUW

4 kinds of Indonesian streetfood

(1, 2, 3, 5, 6, 9, 14)

22,00

ASINAN TAHU JAKARTA

Tofu | mango | granny smith apple | peanut sauce (5, 6)

vegan

9,50

PANGSIT AYAM SUWIR

Chicken | Balinese spices | crispy dough (1, 3)

9,50

UDANG SAOS KEMIRI

Prawn | salad | tumeric | lime leaf (2)

13,50

KEPITING GORENG

Softshell | aromatic ginger | lime leaf (1, 2, 3)

16,00

MENU BIRU

Go on an adventure.

Let the extraordinary flavors of the Indonesian cuisine surprise you. Unravel the secrets of every dish and experience BLAUW as BLAUW is meant to be.

SELECTION OF INDONESIAN STREET FOOD


MIXED RICE TABLE


MEAT, FISH AND VEGETARIAN


DESSERT FROM THE CHEF

58,50 P.P

CAN ONLY BE ORDERED PER TABLE

WE CAN TAKE ALLERGIES AND DIETS INTO ACCOUNT

MAIN COURSES

DAGING RENDANG

Spicy braised beef | coconut | spices (-)

29,50

DAGING SAMBEL IJO

Slow cooked beef steaks | green chili | garlic (-)

29,50

AYAM PANGGANG CABE MERAH

Chicken thigh | red chili pepper | lemon grass | lime (1, 6, 7)

26,00

UDANG PETEH

Prawn | chili lado | peteh beans (2)

28,50

IKAN KUAH ASAM

Fried fish of the season | mild spicy sauce | ginger | tamarind | sereh (2, 4)

29,50

GULAI KAMBING

Goat curry | turmeric | chili | galangal | coconut | lemongrass (-)

29,50

TAHU PETEH

Fried spicy tofu | peteh beans | lemon grass | coconut milk | lemon leaves | chili (6)

vegan

25,50

TERONG SAMBEL IJO

Fried eggplant | green chili | garlic | lime (-)

vegan

25,50

The main course is served with steamed rice, fried rice, gado gado, serundeng, sayur lodeh, cucumber acar, sambal goreng potato. Vegan is served with yellow rice instead of fried rice (1, 2, 3, 5, 6)

SIDE DISHES

Can only be ordered with a main dish

SATE KAMBING

Roasted goat meat | mildly spicy soy sauce | red onion | lime (1, 6, 12)

16,50

SATE UDANG

Skewer of shrimps | sambal sauce | soy sauce (1, 2, 6, 9, 12)

13,50

SATE AYAM

Skewer of roasted chicken thigh fillet | peanut sauce | soy sauce (1, 5, 6, 12)

14,00

SATE JAMUR

Skewer of mushroom | peanut sauce | sweet soy sauce (1, 5, 6)

vegan

11,00

PERKEDEL DAGING

Ground beef | nutmeg (1, 3 ,9)

8,00

PISANG GORENG

Fried banana (-)

vegan

6,00

RICE TABLES

STARTING FROM 2 PERSONS

AUTHENTIC RICE TABLE | MEAT, FISH, VEGA

Beef rendang | chicken rica rica | eggplant green chili | sayur buncis | codfish mentega | shrimp balado | egg kuning | sayur lodeh | gado gado | goat satay | chicken satay | sambal goreng potato | serundeng | cucumber acar | steamed rice | fried rice (1, 2, 3, 4, 5, 6, 7, 9, 12)

48,00 P.P.

SELERA | MEAT

Beef rendang | chicken rica rica | goat curry | perkedel | egg kuning | sayur lodeh | baked banana | gado gado | goat satay | chicken satay | sambal goreng potato | serundeng | cucumber acar | steamed rice | fried rice (1, 2, 3, 5, 6, 7, 9, 12)

46,00 P.P.

IKAN RASA | FISH

Mackerel padang | codfish mentega | red bass | shrimp belado | mussels sweet sour | king krab biscuits | | egg kuning | baked banana | gado gado | shrimp satay | sambal goreng potato | serundeng | cucumber acar | sayur lodeh | steamed rice | fried rice (1, 2, 3, 4, 5, 6, 7, 9, 12, 14)

44,00 P.P.

VEGAN RASA | VEGAN

Eggplant green chili | tempe kecap | tofu pete | |corn biscuit | rendang jackfruit | sayur buncis | urapan | baked banana | gado gado | mushroom satay | sambal goreng potato | serundeng | cucumber acar | sayur lodeh | steamed rice | yellow rice (1, 5, 6, 9, 11, 12)

vegan

42,00 P.P.

DESSERTS

SPICY CHOCOLATE FUDGE

Dark chocolate | avocado | pistachio | chili (8)

vegan

8,00

SPEKKOEK BAKAR

Crème brûlée | Indonesian spices | coconut icecream (1, 3, 7)

vegetarisch

11,00

KUE LUMPUR

Indonesian cake | durian | mango ice cream (1, 3, 7)

vegetarisch

11,00

KUE DADAR

Indonesian pancake | shredded coconut | gula jawa | coconut ice cream (1, 7)

vegetarisch

11,00

SORBET BLAUW

3 kinds of sorbet ice | mango | strawberry | lemon (-)

vegan

10,00

Would you like to have a nice dessert wine? Ask the waiter for a good advice.

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GIN-TONIC BLAUW 7 REMPAH

Gin 7 Rempah Blue is our homemade gin that has been composed entirely according to our own recipe, so that it goes extra well with authentic Indonesian food. It gets its characteristic taste because it is made with 7 Rempah = 7 Spices.

REMPAH

Sereh

Juniper

Ketumbar

Cengkeh

Daun jeruk

Daun pandan

Cabe rawit

SPICES

Lemongrass

Juniper

Coriander

Cloves

Lime leaf

Pandan leaf

Rawit pepper

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