Allergens

Do you have an intolerance to certain ingredients? Our menus indicate exactly which allergens you can find in which dishes.

We can take allergies and diets into account, ask our waiters.

That way, an intolerance does not have to be an obstacle to enjoy a good dinner!

Common allergens

Below is a general list of the common allergens in our dishes:

1. GLUTEN

2. CRUSTACEANS

3. EGGS

4. FISH

5. PEANUT

6. SOYA

7. MILK (INCLUDING LACTOSE)

8. NUTS

9. CELERY

10. SESAM SEED

11. SULFUR DIOXIDE AND SULFITE

12. LUPINE

13. MOLLUSCS