Allergens
Do you have an intolerance to certain ingredients? Our menus indicate exactly which allergens you can find in which dishes.
We can take allergies and diets into account, ask our waiters.
That way, an intolerance does not have to be an obstacle to enjoy a good dinner!
Common allergens
Below is a general list of the common allergens in our dishes:
1. GLUTEN
2. CRUSTACEANS
3. EGGS
4. FISH
5. PEANUT
6. SOYA
7. MILK (INCLUDING LACTOSE)
8. NUTS
9. CELERY
10. SESAM SEED
11. SULFUR DIOXIDE AND SULFITE
12. LUPINE
13. MOLLUSCS